We are now serving Dinner every Sunday from 3.00pm until 8.00pm.........our Sunday Dinner menu is designed to compliment Sunday Sesh by offering a variety of mouth-watering snacks for those who want to nibble, in addition to our Main Course specialities which are guaranteed to chase the Sunday Sesh hungry's away!!!!!!

Of course, drinks are at club prices and the absolute beachfront location is UNBEATABLE!!! 

Surf Club Restaurant & Bar's SUNDAY DINNER.....its YOUR SUMMER COASTAL CHILL THERAPY!!!!

Information for members, their guests and visitors.

MATTY DONO'S WICKED DINNER MENU!!!

Entrees & Starters
Crusty bread loaf for 2 with either garlic butter, herb butter or pesto butter (v) 7.50

Turkish bread and dips for 2 – hommus, pesto and olive tapenade (v)7.50

Smoked salmon stack - Turkish bread, dill sour cream, semi dried tomatoes, capers 14.50

Soup of the House – with toast 8.50

Garlic Prawn Skewers (6 king prawns) with mango salsa and mesclun leaves (g) 14.50

Housemade Thai vegetarian spring rolls (2) with spicy plum dipping sauce (v) 9.50

Oysters - Sydney Rock - sourced locally – subject to availability
Natural with red wine vinegar & shallot dipping sauce or (g) Kilpatrick with sticky worchestershire & bacon topping (g) 
(6) 12.50 (12) 23.50 

Main Meals
Chicken breast snitzel with gravy, chips and balsamic dressed salad 16.50

Chicken breast snitzel with creamy garlic prawns, chips and balsamic dressed salad 21.50

Surf & Turf – 350 g grain fed rump or 300g grain fed New York cut sirloin topped with prawns, calamari & barramundi in creamy garlic sauce with chips & salad 29.50

Pepper Steak – 350 g grain fed rump or 300g grain fed New York cut sirloin with our green peppercorn sauce, chips & salad 25.50

All Day Big Brekkie - Two fried eggs, two sausages, minute scotch fillet, roasted tomato and bacon on toast with tomato relish, hollandaise & chips 19.50

Zucchini & Haloumi cheese fritters with herbed yoghurt sauce (v)18.50

Seafood Platters
Surf Club Seafood plate for 2 – bbq prawns, asian calamari salad, salt & pepper calamari 6 natural & 6 kilpatrick oysters, grilled reef fish with sauces, salad & chips 75.00

Seafood Taste Plate for 1 – tempura king prawns, salt & pepper calamari & battered reef fish with chips, salad & tartare sauce 27.50

Seafood
Salt & Pepper Calamari with Greek salad, aioli and fries 18.50

Fish & Chips – beer battered reef fish of the day with chips, tartare and garden salad 17.90

Grilled barramundi fillet with lemon butter, avocado, hollandaise, Greek salad & chips 24.50

Tempura prawn cutlets with Greek salad, fries & aioli 23.90

Summer Salads
Grilled Chicken Tenderloins on Greek salad with Tzatziki dressing (g) 18.50

Warm Moroccan chicken salad with harissa yoghurt & roasted garlic croutons 18.50

Surf Club Chicken salad mesclun leaves, orange segments, toasted pinenuts, Spanish onion, rocket, tomato, baby spinach & white balsamic dressing (g)18.50
Without chicken (v) (g)14.50

Thai king prawns tossed in namjim on Asian salad with coriander & fried noodles 22.50 

Burgers & Lighter Meals
Toasted Lebanese Bread filled with chicken, roast pumpkin, feta, basil, semi dried tomato & Spanish onion 14.50 
Without chicken (v) 12.50

Steak Sandwich – scotch fillet, onion, cheese, tomato, lettuce, aioli, Turkish bread with chips 15.50

Surfers Beef Burger with beetroot, fried onion, tomato, lettuce & tomato sauce on fresh damper roll with chips 9.90

Worx Burger – Surf Burger with addition of cheese, bacon & egg 15.50

Cajun Chicken Burger with lettuce, tomato, Spanish onion & sweet chili sour cream on fresh damper roll with chips 14.50